Eat & Drink
What’s better than pairing a Golden Pale Ale with a wood-fired pizza or a succulent wagyu steak off the grill? Perfect for lunch or dinner.
Our brewpub grub is a real hands-on experience. Fired up with our grill and wood-fired pizza oven, every bite bursts with authentic smoky deliciousness. Our menu is made for the multitasker—one hand on your dish, the other on your Tiny Mountain beer. Build a feast to share, toss in a pizza (or two), or keep it simple with a snack to curb your hunger. The choice is yours, and the flavour is always big!
Tiny Mountain Brewery
20 Palmer Street
South Townsville QLD 4810
Get directions (maps)
www.tinymountainbrewery.com.au
cheers@tinymountainbrewery.com.au
Trading Hours
Mon to Tues: 4pm – late
Wed to Sun: 11am – late
Kitchen Hours
Mon to Tues: 4:30pm – 8:45pm
Wed to Sun: 11:30am – 8:45pm
Online bookings are available for up to 15 people. Same day walk-ins welcome. For bookings above 15 people you can enquire about securing an exclusive area here.
Paws up! We welcome well-behaved, house-trained pups in our outdoor areas. All furry friends must stay on-lead and with their humans at all times. 🐾
Menus
Menu subject to seasonal change
TINY-ISH PLATES
Wood fired bread, confit garlic, oregano, housemade dips (v) 16
Wood fired bread, anchovies, olives, rosemary, extra virgin olive oil (df) 18
Burrata, figs, basil, balsamic pita bread (v) 26
Yellow fin tuna crudo, nam jim dressing, soft herbs (gf) 24
Bang bang prawn roll, poached local prawns, bang bang sauce, tobiko, lettuce (ea) (M) 14
Pork belly bites, sticky plumb sauce, soft herbs, toasted sesame seeds 19
Buttermilk fried chicken wings, honey soy dressing, sriracha mayo, coriander (half kilo) (df) 20
Fried calamari, charred lime mayo, togarashi salt (df, gf) (I) 19
Tiger prawn spring rolls, nuoc cham dipping sauce (4pc) (A) 20
House made arancini, truffle mayo (4pc) (v) 19
TMB sausage rolls, tomato relish (4pc) 18
Shoestring fries, paprika salt, aioli (df, gf, v, veo) 10
Cheese board, seasonal artisanal cheeses, quince paste, dried fruits, crackers (suits 2–3) 36
MIGHTY PLATES
TMB cheeseburger, Wagyu beef patty, American cheese, burger sauce, pickles, onions, fries (gfo) 26
Double up meat and cheese 6
Beef and bacon burger, Wagyu beef, lettuce, tomato, pickles, bacon, cheese, chutney, burger sauce (gfo) 29
Fish ‘n’ Chips, Crispy Tiny Mountain beer battered market fish, fries, house tartare, lemon (M) 34
Chicken schnitzel, coleslaw, fries, choose your sauce 27
Parmi alla Vodka, Crumbed chicken schnitzel, vodka sauce, provolone, coleslaw, fries 32
Steak frites, 200gm butcher’s cut steak, skin on fries, bearnaise (gf) 34
QLD prawn linguine, shallots, garlic, chilli, butter emulsion, lemon (A) 38
Classic pork and beef bolognaise, rigatoni, Parmesan, basil 36
Rigatoni alla vodka pasta, vodka sauce, Parmesan, basil (v) 32
add burrata 8
Local barramundi, slow roasted cherry tomatoes, potato puree, salsa verde, lemon (gf) (A) 38
Free range pork belly potato puree, salt baked shallots, crispy leek, red wine jus (gf) 38
300g Wagyu rump steak, 5+mbs, coleslaw, fries, choice of sauce (gf) 49
Choose your sauce — red wine jus, horseradish cream, green peppercorn, bearnaise or mushroom
SIDES
Rocket and Parmesan salad, house dressing (gf) 12
Steamed broccoli, house dressing, sesame seeds, lemon (df,gf,v,ve) 12
WOOD FIRED PIZZA
Pizza Bianca
Patate e salsiccia, mozzarella, potato, rosemary, taleggio, green olive 28
Funghi, mozzarella, roasted mushrooms, truffle oil, gorgonzola (v) 26
Add prosciutto 5
Genovese, mozzarella, basil pesto, olives, cherry tomato, balsamic reduction (v) 24
Add Italian pork sausage 4
Four cheese, mozzarella, gorgonzola, provolone, Parmesan, honey (v) 24
Pizza Rossa
Margherita, tomato sugo, mozzarella, basil, extra virgin olive oil (v) 24
Add burrata 8
Gustosa, tomato sugo, mozzarella, salami, Italian sausage, pancetta 28
Prosciutto, tomato sugo, mozzarella, prosciutto, cherry tomatoes, rocket, Parmesan, cracked pepper 30
Pepperoni, tomato sugo, mozzarella, salami 28
Gluten free base available add 4. Please note this is not suitable for coeliacs.
Vegan cheese available add 3
SALADS
Traditional Greek salad, Cherry tomatoes, cucumber, kalamata olives, capsicum, red onion, marinated feta, pomegranate, house dressing (gf,v) 24
Roast cauliflower salad, falafel, persian fetta, hummus, pomegranate, mint, extra virgin olive oil (df,v,ve) 26
Salads add 6 — fried calamari, falafel, fried breaded chicken.
SWEETS
Classic tiramisu, espresso, marsala, marscapone (v) 18
Sticky date pudding, vanilla ice cream (v) 18
TINY ONES
Served with a soft drink & ice cream
Cheese pizza 16
Chicken tenders and chips 16
Rigatoni bolognese, cheese 16
(df) Dairy Free, (dfo) Dairy Free Option, (gf) Gluten Free, (gfo) Gluten Free Option, (ve) Vegan, (veo) Vegan Option, (v) Vegetarian, (vo) Vegetarian Option. Seafood labels: (A) Australian, (I) Imported, (M) Mixed Origin. If you have any special dietary requirements, please ask for options available. One bill per table.
$18 Lunch Menu – Wednesday to Friday, 11.30am – 3pm.
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CLASSICS
Chicken Schnitzel alla Vodka – 300gm herb & parmesan crumbed chicken schnitzel, tomato & vodka sauce, nduja, provolone, house slaw, skin on fries
Steak Frites – 200gm butcher’s cut steak, skin on fries, bearnaise (gf)
TMB Cheeseburger – Wagyu beef patty, American cheese, burger sauce, pickles, onions, fries (gfo)
WOOD FIRED SANGAS
Prosciutto, fior di latte, tomato, rocket
Salami, fior di latte, tomato, rocket
Steak Sanga with grilled beef, aioli, lettuce, tomato & pico de gallo
Roasted pumpkin, rocket, fior di latte, basil pesto (v)
Pizza & Pasta – $49p/person
Available for groups from 9 – 30 guests. Served share-style.
Starters
Wood fired bread, confit garlic, oregano, house made dips (v)
Buttermilk fried chicken wings, honey soy dressing, sriracha mayo, coriander (df)
House made arancini, truffle mayo (v)
Fried calamari, charred lime mayo, togarashi salt (df, gf) (I)
Mains
Margherita pizza, tomato sugo, mozzarella, basil, extra virgin olive oil (v)
Pepperoni pizza, tomato sugo, mozzarella, salami
Classic pork and beef bolognaise, rigatoni, Parmesan, basil
Sides
Shoestring fries, paprika salt, mayo (gf,df,v,veo)
Rocket and Parmesan salad, balsamic dressing (gf,v)
The Mighty Feed – $69p/person
Available for groups from 12 – 30 guests. Served share-style.
Starters
House made arancini, truffle mayo (v)
Wood fired bread, confit garlic, oregano, house made dips (v)
Fried calamari, charred lime mayo, togarashi salt (df, gf) (I)
Burrata, figs, basil, balsamic extra virgin olive oil (gf, v)
Mains
Local barramundi, slow roasted cherry tomatoes, potato puree, salsa verde, lemon (gf) (A)
Braised Lamb shoulder, salsa verde (gf)
Margherita pizza, tomato sugo, mozzarella, basil, olive oil (v)
Sides
Shoestring fries, paprika salt, mayo (gf,df,v,veo)
Rocket and Parmesan salad, balsamic dressing (gf,v)
Classic tiramisu – add $10 p/p, espresso, marsala, marscapone (v)
Settle in with two hours of bottomless Tiny Mountain beers, wines and cocktails paired with a rolling feast of share-style eats.
Saturdays 12pm – 2pm, Sundays 12pm – 2pm & 2pm – 4pm. $95 p/person.
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FOOD
All served share-style
To Start
Wood-fired breads – confit garlic, oregano, extra virgin olive oil, house made dips (v)
Main
Please select your preferred share-style main dish when booking. Kindly note, all guests in your group will enjoy the same menu:
14hr braised lamb shoulder – rosemary, red wine jus
Or
Pan fried Atlantic Salmon – romesco, herbs
Sides
Greek salad – Cherry tomatoes, cucumber, kalamata olives, capsicum, red onion, marinated feta, pomegranate, house dressing (gf, v)
Shoestring fries – paprika salt, mayo (df, gf, v, veo)
To Finish
Assortment of macaroons (v)
DRINK
Wine
Alpha Box & Dice ‘Alpha’ Prosecco, McLaren Vale, SA
Cantina Tollo Pinot Grigio, Abruzzo, Italy
Babich Black Label, Sauvignon Blanc, Marlborough NZ
Nomad’s Garden Rosé, Rutherglen, VIC
Ross Hill ‘Harry’ Pinot Noir, Orange, NSW
On Tap
Tiny Mountain core range of beer
Cocktails
Mimosa – orange juice, sparkling wine
Watermelon Cooler – Wyborowa Vodka, Aperol, watermelon, peach, lemon, fizz
Frozen Watermelon Marg – Olmeca Altos Plata Tequila, lime, watermelon, agave
Frozen Passionfruit Caprioska – Wyborowa Vodka, passion fruit, lime
Other
Selection of soft drinks and juices
COCKTAILS
Watermelon Cooler – Wyborowa Vodka, Aperol, watermelon, peach, lemon, fizz
Tommy’s Margarita – Olmeca Altos Plata Tequila, passion fruit, lime, agave
Espresso Martini – Wyborowa Vodka, coffee liqueur, cold brew espresso
Negroni – Beefeater Gin, Campari, Antica Formula
Pineapple Mai Tai – Havana Club Especial Rum, Cointreau, pineapple, lime, orgeat, bitters
Long Island Iced Tea – Wyborowa Vodka, Beefeater Gin, El Jimador Tequila, Havana Club 3yr Rum, Aubrey Triple Sec, lemon, cola
Paloma – Olmeca Altos Plata Tequila, lime, sparkling grapefruit soda
Aperol Spritz – Aperol, Motley Cru Prosecco, soda
Watermelon Margarita – Olmeca Altos Plata Tequila, lime, watermelon, agave
Passionfruit Caprioska – Wyborowa Vodka, passion fruit, lime
Mango Daiquiri – Havana Club 3 Rum, mango, lime
WINE
White
Cantina Tollo Pinot Grigio, Abruzzo, Italy
Babich Black Label Sauvignon Blanc, Marlborough NZ
Twin Oaks Chardonnay, Langhorne Creek, SA
Rieslingfreak No. 3 Riesling, Clare Valley, SA
Shaw + Smith Sauvignon Blanc, Adelaide Hills, SA
Sa Raja Vermentino di Gallura DOCG, Sardinia, Italy
Singlefile Great Southern Chardonnay, Denmark WA
Rosé
Nomads Garden Rosé, Rutherglen, VIC
Turkey Flat Rosé, Barossa Valley, SA
Maison Saint Aix Rosé, Provence, France
Sweet
Fowles Ginger Prince Moscato, Victoria
Woodstock Free Run Rose, SA
Red
Ross Hill ‘Harry’ Pinot Noir, Orange, NSW
Penny’s Hills Cracking Back Shiraz, McLaren Vale, SA
Turkey Flat Butchers Block GSM, Barossa Valley, SA
The Pawn Wine Co. Tempranillo, Adelaide Hills, SA
Nanny Goat Pinot Noir, Central Otago, NZ
Maxwell Silver Hammer Shiraz, McLaren Vale, SA
Nanny Goat Pinot Noir, Central Otago, NZ
Sparkling
Alpha Box & Dice ‘Tarot’, Prosecco, McLaren Vale, SA
Motley Cru Prosecco, Central Victoria, VIC
Mumm Brut Prestige, Marlborough, NZ
Mumm Brut Prestige Rosé, Marlborough, NZ
Champagne
Mumm Grand Cordon, Champagne, FRA 135
Billecart-Salmon Brut Réserve Champagne NV, Champagne, FRA
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